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Recommended Restaurant Chutney Mary, Fulham Broadway
MediumEatsMediumEats (£10-£30) Search for other Indian / Balti / Tandoori restaurantsIndian / Balti / Tandoori | Kebab | Seafood
Restaurant Reviews

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535 Kings Road, Chelsea
London
SW10 0SZ

Phone: 020 7351 3113   Fax: 020 7351 7694

Nearest TubestationFulham Broadway (under half a mile away)
2nd Nearest TubestationParsons Green


Nearest Train or BusBus 11, 22

LondonEats.com Review:

A Tio Pepe Carlton Award Winner 2003. Chutney Mary's innovative approach to Indian cuisine is still making our mouths water, no matter how many times we go. Try dishes such as lobster samosa, crab cakes, lamb shank xacuti and a more traditional chicken biriani. It also has a great wine list.

Expect to pay between £10 and £16 for a main course. There is also a set 2 course lunch for £11.50.


OpenWeekday opening times

Lunch: 12:30 to 2:30pm; Dinner: 7 to 11:30pm

OpenWeekend opening times

Lunch: 12:30 to 2:30pm; Dinner: 7 to 11:30pm (10:30pm Sunday

Payment

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Photograph of Chutney Mary

email: info@realindianfood.com

web address: chutneymary.com

Facilities

Guide Dogs welcome Wheelchair Access Children and Baby Friendly Romantic Restaurants No Smoking Section



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Customer reviews of Chutney Mary

8 out of 10
manchery
Wednesday, June 25, 2008

Rating: Food Rating8 Service Rating8 Ambience Rating9 = 8/10
I have been to Chutney Mary's several times and like it very much. Their sister restaurant, Veeraswamy, is very good as well. My usual favorite is to have the Mangalorean fish curry (or prawn curry) - this is not always on the menu and you have to ask for it to be made (the secret is that it is then made to order). Their grilled prawns and mutton are very good too.
I like sitting in the garden section of the restaurant (usually empty during lunch hours) - expect to pay upwards of 30 pounds for a meal (2008) - so this is a special treat and not a restaurant you go to for a quick bite.
6138
4 out of 10
Anne Bond
Tuesday, September 07, 2004

Rating: Food Rating1 Service Rating2 Ambience Rating10 = 4/10

I had wanted to visit this restaurant for ages, so was thrilled when my husband booked us there for a special treat whilst in London for the weekend. We knew it was going to be expensive but thought it would be worth it. What a disappointment! Our starters were nice, prawns in a spicy sauce, and king scallop in a mustard and chilli sauce; although for £9.50 one scallop is pretty mean. The main courses consisted of lamb steak in a 23 spice sauce and King Prawns Bangalore. The lamb was shank, not steak, cooked separately and placed on top of the sauce, so had no particular flavour. The prawn dish had three prawns in it, and had a horrible sickly sweet after-taste from the coconut (which I usually like), and as the dish had tamarind in it, I did not expect it to be so sweet. A side dish of spinach which sounded very interesting on the menu was like slop. I could not eat my dinner, and the waiter dismissed my comments, saying "You like more spicy food" A huge disappointment, and we won't be back.

2563
9 out of 10
claire cowlishaw
Saturday, March 27, 2004

Rating: Food Rating10 Service Rating9 Ambience Rating10 = 9/10

As I am a rather large fan of indian food I must say that the green curry was  excellent, but  must say that when I got to the bottom step of the resturant I nearly fell over in shock that it was so nice. Shame I dont live closer would love to be come a regular visitor.

1985
8 out of 10
birju
Monday, August 11, 2003

Rating: Food Rating7 Service Rating9 Ambience Rating9 = 8/10
good green chicken curry and lobster soup. nice lamb too.
1193
9 out of 10
Stanley
Thursday, February 27, 2003

Rating: Food Rating10 Service Rating9 Ambience Rating10 = 9/10
Exceptional food of great subtlety and varied flavours. The restaurant is very pretty. Service was knowledgeable.

It is for a special evening out - since it is not cheap. But better value than the celebrity chef french / modern british restaurants
855

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